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Saint Kerber

Saint Kerber: Generations of Excellence

Parcs Saint-Kerber, a family-owned oyster farm since 1930, cultivates excellence in Cancale, Brittany. Their commitment to sustainable practices extends to organic oysters raised in pristine Mont-Saint-Michel Bay. Renowned for award-winning varieties like the Fine Saint Kerber and Tsarskaya, they cultivate both flat and deep oysters across 202 hectares, offering a taste of the sea’s bounty.


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