Rosedale Ruby

Rosedale Ruby: Unforgettable Flavor in Every Bite

Raised on the pristine pastures across farmland in Southeast Australia, these specially bred Rosedale Ruby Angus cattle, a perfect blend of Angus and European refinement, are quickly becoming the most respected and trusted brand for Pure Australian Beef of Distinction. To achieve the ultimate in flavor, tenderness, and marbling, Rosedale Ruby finishes them for approximately 150 days with a proprietary blend of natural grains and fresh artesian mineral water. This approach ensures that every cut of Rosedale Ruby A+ premium free-range beef, sourced from their herd of young, award-winning cattle, delivers an unforgettable dining experience. Rosedale Ruby is committed to raising cattle without added hormones or chemicals, resulting in a healthy and delicious product.